Penulis / NIM
YURNANINGSIH OLII / 811411117
Program Studi
S1 - KESEHATAN MASYARAKAT
Pembimbing 1 / NIDN
Dra RANY HIOLA, M.Kes / 0013095302
Pembimbing 2 / NIDN
Dr. SYLVA FLORA NINTA TARIGAN, SH, M.Kes / 0023038203
Abstrak
ABSTRAK
Yurnaningsih Olii. 2015. Hubungan Persepsi dan Sikap Anak Remaja dengan Perilaku Mengkonsumsi Miras Olahan (Cap Tikus) di Desa Popaya Kecamatan Dengilo Kabupaten Pohuwato. Skripsi, Jurusan Kesehatan Masyarakat, Fakultas Olahraga dan Kesehatan. Pembimbing I Dra. Rani Hiola, M.Kes dan pembimbing II Dr. Sylva Flora N. Tarigan, S.H, M.Kes.
Kebiasaan mengkonsumsi miras olahan atau cap tikus cukup meluas di masyarakat. Penelitian ini bertujuan menganalisis hubungan Persepsi dan Sikap Anak Remaja Dengan Perilaku Mengkonsumsi Miras Olahan (Cap Tikus) di Desa Popaya Kecamatan Dengilo Kabupaten Pohuwato.
Metode Penelitian yang digunakan adalah Penelitian Kuantitatif dan Analisis Statistik dengan pendekatan Cross sectional. Populasi sebanyak 219orang,dengan sampel 57orang anak remaja pria diambil dengan menggunakan teknik persentase. Teknik analisis yang digunakan adalah uji Chi-Square.
Hasil penelitian menunjukkan Persepsi remaja 71.9% Kurang baik, sikap anak remaja 73.7% adalah Negatif dan perilaku anak remaja 61.4% Kurang baik. Terdapat hubungan Persepsi dengan Perilaku Mengkonsumsi Miras Olahan(cap tikus) (2 = 22.447 ; P = 0.000), dan terdapat hubungan bermakna antara Sikap dengan Perilaku Mengkonsumsi Miras Olahan(cap tikus) (2 = 19.848 ; P = 0.000). Persepsi dan Sikap sama-sama mempengaruhi perilaku anak remaja dalam mengkonsumsi miras olahan(cap tikus).
Kesimpulan penelitian ini yakni terdapat Hubungan Persepsi dan Sikap Anak Remaja Dengan Perilaku Mengkonsumsi Miras Olahan (Cap Tikus) di Desa Popaya Kecamatan Dengilo Kabupaten Pohuwato.
Kata Kunci : Persepsi, Sikap, Perilaku, Remaja, Miras Olahan (cap tikus)
ABSTRACT
Yurnaningsih Olii. 2015. Correlation between Perception and Youth Attitude in Fermented Alcoholic Beverage (Cap Tikus) Consumption Behavior in Popaya Village of Dengilo Sub-district of Pohuwato District. Skripsi, Departement of Public Health, Faculty of Sports and Health. Principal Supervisor Dra. Rani Hiola, M.Kes., and Co-supervisor is Dr. Sylva Flora N. Tarigan, S.H., M.Kes.
The habit to consume alcoholic beverage (Cap Tikus) is widely accustomed in society. This research aims at analyzing the correlation between perception and youth attitude to consume alcoholic beverage (cap tikus) in Popaya Village of Dengilo Sub-district, District of Pohuwato.
This research used quantitative method and statistical analysis with cross sectional approach. The population of this study were 219 people and the samples were 57 males youth taken using the percentage technique. The data were analyzed using the Chi-square technique.
This research revealed that 71.9% of youth had unfavorable perception, and 73.7% of the youth had negative attitude, and 61.4% of the youth hand unfavorable attitude. There was correlation between perception with attitude to consume alcoholic beverage (Cap Tikus) (2 = 22.447 ; P = 0.000),and there was a significant correlation between attitude and behavior to consume alcoholic beverage (Cap Tikus) (2 = 19.848 ; P = 0.000). Perception and attitude simultaneously influenced the youth behavior in consuming the alcoholic beverage (Cap Tikus).
The conclusion of this research was that there was a correlation between perception and attitude of the youth with their behavior to consume fermented alcoholic beverage (Cap Tikus) in Popaya Village of Dengilo Sub-district, District of Pohuwato.
Keywords : Perception, Attitude, Behavior, Youth, Fermented Alcoholic Beverage (Cap Tikus)
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