No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
9576 |
Muhammad Sarlin |
Turnitin Muhammad Sarlin Conversational Implicatures in Students’ Communication and its Type A Pragmatic Study |
pdf |
137 |
9577 |
Muhammad Sarlin |
Turnitin Muhammad Sarlin DEVELOPMENT OF SOCIAL SCIENCE TEACHING MATERIALS BASED ON CULTURAL VALUE ON THE ARCHITECTURE OF GORONTALO TRADITIONAL HOUSE (BANTAYO PO BOIDE) IN ELEMENTARY SCHOOL IN CLASS IV SDN 2 TELAGA GORONTALO |
pdf |
139 |
9578 |
Muhammad Sarlin |
Turnitin Muhammad Sarlin How good are the students practicing the Collaborative Problem-Solving Skills in Mathematics-Based Task (A Case of Indonesia) |
pdf |
186 |
9579 |
Muhammad Sarlin |
Turnitin Muhammad Sarlin Identifying Key Component of Collaborative Problem Solving in Teaching and Learning Process The Challenges Ahead in Preparing for 21st Century Skills |
pdf |
186 |
9580 |
Muhammad Sarlin |
Turnitin Muhammad Sarlin Improving Student Ability in Collaborative Problem Solving (CPS) Using the Power of Two (TPOT) Model |
pdf |
162 |
9581 |
Muhammad Sarlin |
Buku GORONTALO An Annotated Bibliography 1865 – 2019 Dokumentasi Pengetahuan Lintas Bangsa |
pdf |
320 |
9582 |
Muhammad Sarlin |
Editor Buku Mencerdasakan Bangsa H.B. JASSIN 1917 - 2000 Pahlawan Kebudayaan Pembela Imajinasi Manusia Indonesia |
pdf |
1545 |
9583 |
Muhammad Sayuti M. |
Studi penggunaan limbah udang dalam ransum Tikus Putih (Rattus norvegicus) Jantan |
pdf |
990 |
9584 |
Muhammad Sayuti M. |
Performa Pertumbuhan Tikus Putih (Rattus norvegicus) yang Diberi Ransum Berbagai Taraf Limbah Udang |
pdf |
1411 |
9585 |
Muhammad Sayuti M. |
Evaluasi kualitas pelet ransum komplit yang mengandung produk samping udang |
pdf |
7724 |
9586 |
Muhammad Sayuti M. |
Produksi, Sifat Fisik dan Sifat Kimia Daging Domba yang Diberi Ransum Mengandung Limbah Udang |
pdf |
957 |
9587 |
Muhammad Sayuti M. |
Pemberdayaan Masyarakat Melalui Pengembangan SDGs Desa Untuk Peningkatan Kesejahteraan Taraf Hidup Tumbuh Merata |
pdf |
1542 |
9588 |
Muhammad Syamsurizal |
APKG PPL 2 |
pdf |
41311 |
9589 |
Muhammad Syamsurizal |
Berita Acara Penilaian Ujian PPL-2 |
pdf |
1438 |
9590 |
Muhammad Syamsurizal |
Format Ujian PPL 2 |
pdf |
1552 |
9591 |
Muhammad Syamsurizal |
Format Laporan PPL 2 |
docx |
1381 |
9592 |
Muhammad Syamsurizal |
Edaran PPL-2 |
docx |
2537 |
9593 |
Muhammad Syamsurizal |
Critical Discourse Analysis of Cohesion on Students Academic Writing and Its Impact to Effective Feedback (anggota) |
pdf |
741 |
9594 |
Muhammad Syamsurizal |
Improving English Students Pronunciation by Using Peer-Feedback |
pdf |
1052 |
9595 |
Muhammad Syamsurizal |
Improving English students pronunciation by using peer-feedback
|
pdf |
571 |
9596 |
Muhammad Taupik |
Characterization and analysis of the molecular weight of corn corbs microcrystalline cellulose (MCC) fiber using massspectrometry methods |
pdf |
356 |
9597 |
Muhammad Taupik |
Identifikasi Dan Studi Pola Fragmentasi Jamu Terkonfirmasi Fenilbutazon
Menggunakan Liquid Chromatography Mass Spectroscopy (Lcms) |
pdf |
|
9598 |
Muhammad Taupik |
ANALISIS CEMARAN LOGAM BERAT (TIMBAL (Pb) DAN TEMBAGA (Cu)) PADA SAYUR KANGKUNG (Ipomea aquatica) PADA BEBERAPA TITIK PROVINSI GORONTALO |
pdf |
59 |
9599 |
Muhammad Taupik |
Pembuatan Produk Spray Antinyamuk Berbahan Dasar Tanaman Lidah Buaya dan Sereh Sebagai Upaya Menangkal Penyakit Demam Berdarah |
pdf |
2422 |
9600 |
Muhammad Yasser Arafat |
Info Expo Inovasi 2018 |
docx |
706 |