| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 7926 |
Tedy Machmud |
Revisi LOKASI Jadwal Tahap 1 TK PAUD (2 kelas) |
xls |
387 |
| 7927 |
Alfi Sahri Remi Baruadi |
Revisi ORIGINALITY REPORT Phytoplankton abundance as a preliminary study on pearl oyster potential culture development |
pdf |
12 |
| 7928 |
Muslimin |
Revisi Panduan KKS Pengabdian Tahun 2015 |
pdf |
2104 |
| 7929 |
Rama Hiola |
Revisi__Jurnal "Formulation and Evaluation of Langsat (Lansium domesticum Corr.) Peel Ethanol Extracts Lotion as Anti-Mosquito Repellent" |
pdf |
135 |
| 7930 |
Yuniarti Koniyo |
Revision Certificate of Plagiarism Study of Aspect of Reproductive Biology of Manggabai Fish Glossogobius Giuris in Lake Limboto |
pdf |
7 |
| 7931 |
Supriyadi |
Revitalisasi Budaya Gorontalo dalam Upaya Melestarikan Budaya Lokal |
pdf |
452 |
| 7932 |
Muchtar Ahmad |
Revitalisasi Model Pengelolaan Kelembagaan dan Keuangan Berbasis Nilai-Nilai Budaya Gorontalo Untuk Mendukung Usaha Industri Kreatif Perajin Karawo |
pdf |
189 |
| 7933 |
Darwis Hinelo |
Revitalisasi dan Penataan Kawasan Danau Limboto Sebagai Kawasan Pariwisata |
pdf |
301 |
| 7934 |
Zuchri Abdussamad |
Reviuwer HaKI |
pdf |
355 |
| 7935 |
Zuchri Abdussamad |
Reviuwer Jurnal Internasional |
pdf |
302 |
| 7936 |
Zuchri Abdussamad |
Reviuwer Jurnal Internasional |
pdf |
334 |
| 7937 |
Zuchri Abdussamad |
Reviuwer Jurnal Internasional |
pdf |
297 |
| 7938 |
Zuchri Abdussamad |
Reviuwer Jurnal Internasional |
pdf |
298 |
| 7939 |
Zuchri Abdussamad |
Reviuwer Jurnal Nasional |
pdf |
115 |
| 7940 |
Zuchri Abdussamad |
Reviuwer Jurnal Nasional |
pdf |
125 |
| 7941 |
Rieny Sulistijowati |
Rieny Sulistijowati : Aktivitas Antibakteri Kitosan Kulit Udang Vaname (Litopenaeus Vannamei) terhadap Bakteri Kontaminan Bakso Ikan Tuna (Thunnus Sp.) |
pdf |
4 |
| 7942 |
Rieny Sulistijowati |
Rieny Sulistijowati : Antioxidant, Antibacterial And Antifungal Activity Of Edible Coating Chitosan-Galactose Complex |
pdf |
10 |
| 7943 |
Rieny Sulistijowati |
Rieny Sulistijowati : Chemical Quality of Dried Stingray (Dasyatis Sp.) Marinated with Belimbing Wuluh (Averrhoa Blimbi L.) |
pdf |
15 |
| 7944 |
Rieny Sulistijowati |
Rieny Sulistijowati : Effect of Temperature and Long Storage of Fatty Acid Profile, Value Peroxide and Value TBA Fillet of Snapper (Lutjanus sp) |
pdf |
40 |
| 7945 |
Rieny Sulistijowati |
Rieny Sulistijowati : Identification of Lactic Acid Bacteria Isolated from Milkfish Intestine (Chanos chanos) |
pdf |
5 |
| 7946 |
Rieny Sulistijowati |
Rieny Sulistijowati : Mutu Hedonik Dan Kimia Ikan Teri (Stolephorus commersonii) Asap Cair |
pdf |
21 |
| 7947 |
Rieny Sulistijowati |
Rieny Sulistijowati : Peereviewer Aktivitas Antibakteri Kitosan Kulit Udang Vaname (Litopenaeus Vannamei) terhadap Bakteri Kontaminan Bakso Ikan Tuna (Thunnus Sp.) |
pdf |
13 |
| 7948 |
Rieny Sulistijowati |
Rieny Sulistijowati : Peereviewer Antioxidant, Antibacterial And Antifungal Activity Of Edible Coating Chitosan-Galactose Complex |
pdf |
7 |
| 7949 |
Rieny Sulistijowati |
Rieny Sulistijowati : Peereviewer Chemical Quality of Dried Stingray (Dasyatis Sp.) Marinated with Belimbing Wuluh (Averrhoa Blimbi L.) |
pdf |
28 |
| 7950 |
Rieny Sulistijowati |
Rieny Sulistijowati : Peereviewer Effect of Temperature and Long Storage of Fatty Acid Profile, Value Peroxide and Value TBA Fillet of Snapper (Lutjanus sp) |
pdf |
14 |
