| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 13476 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Peereviewer The Inhibition Of Vibrio Alginolyticus By The Flavonoid Extract Of Sonneratia Alba Fruit |
pdf |
266 |
| 13477 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Peereviewer The Physics And Chemical Characteristics Of Sausage Catfish Subtitution By Algae (kappaphycus Alvarezii) |
pdf |
206 |
| 13478 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Peereviewer Uji Mutu Ikan Cakalang Asap dari Unit Pengolahan Ikan di Provinsi Gorontalo |
pdf |
233 |
| 13479 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Peerviewer Kuliner Sambal Ikan |
pdf |
247 |
| 13480 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Penerapan Sertifikasi Halal Produk Perikanan: Peluang Lapangan Kerja di Era New Normal. Buku Keberlanjutan Pengelolaan Perikanan Era New Normal Pasca Pandemi Covid-19 |
pdf |
921 |
| 13481 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Pengaruh Jenis Kemasan dan Lama Penyimpanan pada Suhu Ruang terhadap Nilai TBA Abon Ikan Sidat |
pdf |
515 |
| 13482 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Pengawetan Ikan Tongkol (Euthynnus affinis) Menggunakan Sari Daun Jambu Biji (Psidium guajava) Selama Penyimpanan Suhu Ruang |
pdf |
624 |
| 13483 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Perubahan Nilai pH dan Jumlah Bakteri Ikan Nila (Oreochromis niloticus) Hasil Pengawetan Larutan Daun Matoa (Pometia pinnata) |
pdf |
483 |
| 13484 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Rendemen Kolagen Kulit Ikan Bandeng (Chanos chanos) Segar Hasil Ekstraksi Asam Asetat |
pdf |
388 |
| 13485 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Studi Kelayakan Unit Pengolahan Udang Putih Beku Tanpa Kepala di PT. XX Gorontalo |
pdf |
349 |
| 13486 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : The Inhibition Of Vibrio Alginolyticus By The Flavonoid Extract Of Sonneratia Alba Fruit |
pdf |
458 |
| 13487 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : The Physics And Chemical Characteristics Of Sausage Catfish Subtitution By Algae (kappaphycus Alvarezii). |
pdf |
338 |
| 13488 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Tugas Tambahan Membimbing Skripsi Mahasiswa |
pdf |
390 |
| 13489 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Tugas Tambahan Membimbing Tesis Mahasiswa |
pdf |
405 |
| 13490 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Tugas Tambahan Menguji Disertasi |
pdf |
352 |
| 13491 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin Antioxidant, Antibacterial And Antifungal Activity Of Edible Coating Chitosan-Galactose Complex |
pdf |
307 |
| 13492 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin Antioxidant, Antibacterial And Antifungal Activity Of Edible Coating Chitosan-Galactose Complex |
pdf |
270 |
| 13493 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin Chemical Quality of Dried Stingray (Dasyatis Sp.) Marinated with Belimbing Wuluh (Averrhoa Blimbi L.) |
pdf |
326 |
| 13494 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin Chemical Quality of Dried Stingray (Dasyatis Sp.) Marinated with Belimbing Wuluh (Averrhoa Blimbi L.) |
pdf |
260 |
| 13495 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin Chitinase activity potential and identification of chitinolytic bacteria isolated of swimmer crab’s cell |
pdf |
270 |
| 13496 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin Effect of Temperature and Long Storage of Fatty Acid Profile, Value Peroxide and Value TBA Fillet of Snapper (Lutjanus sp) |
pdf |
376 |
| 13497 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin Identification of Lactic Acid Bacteria Isolated from Milkfish Intestine (Chanos chanos) |
pdf |
332 |
| 13498 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin The Inhibition Of Vibrio Alginolyticus By The Flavonoid Extract Of Sonneratia Alba Fruit |
pdf |
357 |
| 13499 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Turnitin The Physics And Chemical Characteristics Of Sausage Catfish Subtitution By Algae (kappaphycus Alvarezii). |
pdf |
295 |
| 13500 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Uji Mutu Ikan Cakalang Asap dari Unit Pengolahan Ikan di Provinsi Gorontalo |
pdf |
300 |
