No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
8526 |
Idris Yanto Niode |
Nilai -Nilai Islam Dalam Manajemen (Studi Kasus Baitul Maal Wat Tamwil Nur Syuhada Kota Gorontalo) |
pdf |
297 |
8527 |
Abdul Haris Odja |
The Effectiveness of Integrated Natural Science Learning by Using Scientific Approach-Based Module to Improve Students’ Creative Thinking Skill |
pdf |
297 |
8528 |
Wawan Pembengo |
Pengaruh Giberelic Acid Terhadap Perkecambahan Embrio Kelapa Genjah Salak |
pdf |
297 |
8529 |
Muziatun |
Muziatun : The Implementation Of Write-Around Plus Strategy To Improve Students Writing Skill. |
pdf |
297 |
8530 |
Muhammad Mukhtar |
Muhammad Mukhtar : Changes in Nutrition and Fibre Silage Water Hyacint (Eichornia crassipes) as Ruminant Feed Fermented with Some Fermentative Materials |
pdf |
297 |
8531 |
Heldy Vanni Alam |
Heldy Vanni Alam : Augmenting Supply Chain Practices through Human Resource Management: An Analytical Framework in Indonesian Perspective |
pdf |
297 |
8532 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Corespondensi Efektivitas Penghambatan Filtrat Asam Laktat Lactobacillus sp. Hasil Isolasi Dari Usus Ikan Bandeng (Chanos chanos) Terhadap Bakteri Patogen |
pdf |
297 |
8533 |
Syarifuddin A. |
Syarifuddin A : Preparing Prospective abd Sustainable EFL Professional Teacher Development by Applying Blended Lesson Study and Clinical Supervision |
pdf |
297 |
8534 |
Fitri Hadi Yulia Akib |
Fitri Hadi Yulia Akib : Income and expenditure composition household poor maize farmers |
pdf |
297 |
8535 |
Robert Tungadi |
Robert Tungadi : Koresponden The formulation and characterization of water-soluble snakehead fish (Ophiocephalus striatus) dry extract in nanoemulsion using permeation and in vivo study |
pdf |
297 |
8536 |
Arwildayanto |
The Dynamics of Community and Parents Participation: Huyula Culture Approach in Educational Financing in High Schools, Vocational Schools and Madrasah Aliyah (Islamic High Schools) in Gorontalo Province, Indonesia |
pdf |
297 |
8537 |
Juliyanty Akuba |
PEMANFAATAN TANAMAN LOKAL MENJADI MINUMAN TRADISIONAL BERKHASIAT UNTUK KESEHATAN MASYARAKAT DI WILAYAH PESISIR TELUK TOMINI DESA PATOAMEME KECAMATAN BOTUMOITO
|
pdf |
297 |
8538 |
Lisnawaty W. Badu |
PEMBERDAYAAN PEREMPUAN MELALUI PRODUK UMKM
PENGELOLAAN HASIL LAUT MENJADI KERUPUK
DI DESA BILUHU TIMUR, KECAMATAN BATUDAAI PANTAI, KABUPATEN GORONTALO
|
pdf |
297 |
8539 |
Isnawati Mohamad |
Diversifikasi Keahlian Untuk Meningkatkan Kemandirian Perempuan Tuna Karya Di Desa Motilango Kecamatan Anggrek Kabupaten Gorontalo Utara |
pdf |
297 |
8540 |
Susanti Gunibala |
Kesepakatan Bersama UNG - Universitas Negeri Makassar |
pdf |
296 |
8541 |
Fory Armin Naway |
Peer Review : The Effectiveness of Total Quality Management (TQM) Principles in the School (A Case of SMK Negeri 2 Kota Gorontalo, Indonesia) |
pdf |
296 |
8542 |
Henryd Maramis |
PMK No. 106/PMK.05/2020 Juknis Gaji 13 Tahun 2020 |
pdf |
296 |
8543 |
Irwan Yantu |
Pengaruh Perencanaan Sumber Daya Manusia dan Rekrutmen Terhadap Produktivitas Kerja Karyawan pada PT. Nurain Hasta Karya Gorontalo |
pdf |
296 |
8544 |
Abdul Rahmat |
Abdul Rahmat : Certificate of Originality Check by Turnitin Jurnal Ilmiah Environmental Balance Management In Nonformal Education Learning |
pdf |
296 |
8545 |
Bambang Suharto |
Bambang suharto : Peer Review Dynamics Analysis Model of Nature Tourism System Development in Bogani Nani Wartabone National Park of Gorontalo Province. |
pdf |
296 |
8546 |
Syamsul Bahri |
Syamsul Bahri : Certificate of Plagiarism Integrated Agricultural System Study on Crops: Intercropping of Corn - Peanut and Beef Cattle Fattening |
pdf |
296 |
8547 |
Akram La Kilo |
Peer Review Modeling Ionic Conduction gamma-Bi2VO5,5_AkramLaKilo |
pdf |
296 |
8548 |
Abdul Hafidz Olii |
EKOSISTEM DAN ORGANISME YANG BERASOSIASI DI PERAIRAN |
pdf |
296 |
8549 |
Laksmyn Kadir |
Laksmyn Kadir : The Quality of Milk Of White Corn (Zea Mays Ceratina) Combination With Mung Bean (Phaseolus Radiatus) |
pdf |
296 |
8550 |
Ismet Sulila |
PEER REVIEW_Jurnal PPM LP3M UNMA_Implementasi Iptek untuk Standardisasi, Pemasaran, dan Distribusi Produk Kerajinan Sulaman Kain Karawo bagi Usaha Mikro, Kecil, dan Menengah (UMKM) di Kabupaten Gorontalo |
pdf |
296 |