| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 11151 |
Heldy Vanni Alam |
Heldy Vanni Alam : Organizational Citizenship Behavior bagi Dosen di Universitas Negeri Gorontalo Menuju Era Disruption |
pdf |
334 |
| 11152 |
Arwildayanto |
PENINGKATAN DAYA SAING ANAK-ANAK PESISIR MELALUI PENDIDIKAN DI DESA BILATO KECAMATAN BILATO KABUPATEN GORONTALO PROVINSI GORONTALO |
pdf |
334 |
| 11153 |
Aang Panji Permana |
Aang Panji Permana : Koresponden Limestone Facies And Diagenesis Analysis In The Southern Of Gorontalo Province, Indonesia |
pdf |
334 |
| 11154 |
Arief Ibnu Haryanto |
MANAGEMENT OF SPORTS EDUCATION AND TRAINING CENTERS FOR RUNNING ATHLETE STUDENTS |
pdf |
334 |
| 11155 |
Arfiani Rizki Paramata |
ANALISIS KANDUNGAN MIKROPLASTIK PADA BEBERAPA JENIS IKAN DI PERAIRAN KOTA GORONTALO
|
pdf |
334 |
| 11156 |
Nurdin |
Effect Application of Sea Sand, Coconut and Banana Coir on the Growth and Yield of Rice Planted at Ustic Endoaquert Soil |
pdf |
334 |
| 11157 |
Zulaecha Ngiu |
SOSIALISASI PENERAPAN PENDIDIKAN KARAKTER KEBANGSAAN
PADA SISWA DI SMA NEGERI 5 GORONTALO UTARA
|
pdf |
334 |
| 11158 |
Selvi |
PEMBERDAYAAN PEREMPUAN NELAYAN MELALUI PELATIHAN DIVERSIFIKASI PRODUK OLAHAN IKAN DI DESA BONGO KECAMATAN BOKAT KABUPATEN BUOL
|
pdf |
334 |
| 11159 |
Novianty Djafri |
Novianty Djafri : Entrepreneurial Intelligence Management |
pdf |
333 |
| 11160 |
Faiza A.Dali |
Faiza Dali : PEER REVIEW JURNAL ILMIAH KARATERISTIK PRODUK KUE TRADISIONAL ONGOL-ONGOL YANG DISUBTITUSI DENGAN RUMPUT LAUT |
pdf |
333 |
| 11161 |
Faiza A.Dali |
Faiza A.Dali : Certificate Of Plagiarism Studi Kelayakan Unit Pengolahan Udang Putih Beku Tanpa Kepala di PT. XX Gorontalo |
pdf |
333 |
| 11162 |
Sukirman Rahim |
Sukirman Rahim : PEER REVIEW Pemanfaatan Drum Plastik sebagai Sumur Resapan dipadukan dengan Biopori dalam Upaya Pengendalian Lingkungan dan Pencegahan Masalah Kependudukan di Wilayah Perkotaan |
pdf |
333 |
| 11163 |
Abdul Rahmat |
Abdul Rahmat : Peer Reviewer Jurnal Ilmiah Impact Evaluation of Community Empowerment Programs with the Farmer Managed Extension Model |
pdf |
333 |
| 11164 |
Femy Mahmud Sahami |
Femi Sahami : Peer Review Phytoplankton abundance as a preliminary study on pearl oyster potential culture development in the North Gorontalo water, Indonesia |
pdf |
333 |
| 11165 |
Aziz Salam |
Reviewer Nike Fishery and Mercury Contamination |
pdf |
333 |
| 11166 |
Meilinda Lestari Modjo |
Meilinda Modjo : Abstrak Peluang dan Tantangan Pengembangan Desitansi Wisata Minat Khusus pada Kawasan Suaka Margasatwa Nantu |
pdf |
333 |
| 11167 |
Meilinda Lestari Modjo |
Meilinda Modjo : Peer Review Peluang dan Tantangan Pengembangan Desitansi Wisata Minat Khusus pada Kawasan Suaka Margasatwa Nantu |
pdf |
333 |
| 11168 |
Alfi Sahri Remi Baruadi |
Kajian Rancang Bangun Purse Seiner yang Berpangkalan di PPI Tenda Kota Gorontalo |
pdf |
333 |
| 11169 |
Novianty Djafri |
Novianty Djafri : Revision Certificate of Plagiarism The Influence of Independence and Advantage Competitiveness on the Emotional Intelligence of High Schools Principals’ Leadership in Gorontalo Province |
pdf |
333 |
| 11170 |
Novri Youla Kandowangko |
Novri Y. Kandowangko : Pee Reviewer Proline and Abscisic Acid Content in Droughted Corn Plant Inoculated with Azospirillum sp. and Arbuscular Mycorrhizae Fungi |
pdf |
333 |
| 11171 |
Amir Halid |
Amir Halid : Pee Reviewer The Development Model of Socio-Economic Institution of Community-Based Tourism Village in Botubarani, Bone Bolango, Gorontalo Province, Indonesia |
pdf |
333 |
| 11172 |
Amir Halid |
Amir Halid : Pee Reviewer Potensi Pengembangan Produk Olahan Jagung Bagi Kesejahteraan Masyarakat |
pdf |
333 |
| 11173 |
Idris Yanto Niode |
MODEL PENGELOLAAN ALOKASI DANA DESA DALAM PENINGKATAN KEGIATAN EKONOMI PRODUKTIF DI DESA |
pdf |
333 |
| 11174 |
Fahrudin Zain Olilingo |
Fahrudin Zain Olilingo : Certificate Plagiarism by Turnitin Small Industry Development Strategy In North Gorontalo-Indonesia |
pdf |
333 |
| 11175 |
Novriyanto Napu |
Novriyanto Napu : Certificate Plagiarism by Turnitin Tourism Promotional Materials: Translation Problems and Implications on the Text's Effectiveness for Tourism Promotion |
pdf |
333 |
