Writer / NIM
LESTARI YUSUF / 821312030
Study Program
D3 - FARMASI
Advisor 1 / NIDN
MOHAMMAD ADAM MUSTAPA, S.Si., M.Sc / 0022047702
Advisor 2 / NIDN
DEWI RAHMAWATY MOO, S.Farm, M.Sc., Apt / 0009038203
Abstract
ABSTRACT
Lestari Yusuf, 2016. Bacterial Contamination Test in Isotonic Beverage which Spread in Gorontalo City. Scientific Papers, Diploma of Pharmacy, Sport and Health Faculty, State University of Gorontalo, The Principal Supervisor was Moh. Adam Mustapa, S.Si., M.Sc., Co-Supervisor was Dewi Rahmawaty Moo, S.Farm., M.Sc., Apt.
Isotonic beverage are one of the carbonated or non-carbonated soft beverage products which contain of sugar, citric acid and minerals. The SNI maximum limit in isotonic drink is 1x102 colonies/ml. this study aimed at calculating the total of bacteria in the isotonic drink in Gorontalo. The method that used in this research was pour plate with 3 sample of brand A, B, and C. the result of brand A showed that the bacterial contamination was 8,8x104, the sample with brand B was contaminated with bacteria for 3,3x103, and brand C was contaminated with bacteria for 2,6x104.
Keywords : Isotonic Beverage, Bacteria, Pour Plate method
ABSTRAK
Lestari Yusuf 821312030. Uji Cemaran Bakteri pada Minuman Isotonik yang Beredar di Kota Gorontalo. Karya Tulis Ilmiah, Program Studi DIII Farmasi, Jurusan Farmas, Fakultas Ilmu-Ilmu Kesehatan Dan Keolahragaan. Universitas Negeri Gorontalo, Pembimbing I : Moh Adam Mustapa,S.Si,M.Sc., Pembimbing II : Dewi Rahmawaty Moo S.Farm,M.Sc,Apt.
Minuman Isotonik adalah salah satu produk minuman ringan karbonasi atau non karbonasi untuk meningkatkan kebugaran, yang mengandung gula, asam sitrat dan mineral. Batas maksimum yang ditetapkan SNI pada minuman isotonik 1x102 koloni/ml, penelitian ini bertujuan untuk menghitung total bakteri pada minuman isotonik yang beredar di Kota Gorontalo, metode yang digunakan yaitu metode pour plate dengan menggunakan 3 sampel dengan merek A, B, dan C. Hasil penelitian menunjukan sampel merek A tercemar bakteri sebanyak 8,8 x 104, sampel merek B tercemar bakteri sebanyak 3,3 x 103 dan sampel merek C tercemar bakteri sebanyak 2,6 x 104.
Kata Kunci : Minuman Isotonik, Bakteri, Metode Pour Plate
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