| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 14076 |
Arfan Utiarahman |
Turnitin Analysis of causes and impact of variation order in the education building project in Gorontalo Province |
pdf |
279 |
| 14077 |
Besse Marhawati |
Turnitin: Professional Monitoring in Achieving Teacher’s Quality Learning in Industrial Revolution 4.0 |
pdf |
279 |
| 14078 |
Salam |
HaKI_Sistem Informasi Kurikulum Program Studi (SIKPRODI) |
pdf |
278 |
| 14079 |
Abdul Wahid Rauf |
Dokumen Pemilihan Jasa Kebersihan 2025 |
pdf |
278 |
| 14080 |
Weny J.A. Musa |
Weny Musa : Certificate of Originality Check Analisis Kadar Asam Linoleat dan Asam Linolenat pada Tahu dan Tempe yang dijual di Pasar Telaga secara GC-MS |
pdf |
278 |
| 14081 |
Faiza A.Dali |
Faiza A.Dali : Certificate Of Plagiarism Analisis Total Bakteri Kontaminan dan Nilai Organoleptik Ikan Tongkol Segar yang Diawetkan dengan Filtrat Asam Laktat Kulit Nanas pada Penyimpanan |
pdf |
278 |
| 14082 |
Yulianto Kadji |
Yulianto Kadji : REVISI PLAGIARISM Model Teori “Masak” Dalam Pendidikan Karakter |
pdf |
278 |
| 14083 |
Sunarty Suly Eraku |
Sunarty Eraku : Peer Review Analysis of Social, Economy, Culture and Local Wisdom to Develop Conservation Model of Maize Farming in Gorontalo City, Indonesia |
pdf |
278 |
| 14084 |
Wenny Hulukati |
Wenny Hulukati : Peer Review prosiding Bimbingan dan Konseling dalam Konteks Pendidikan Berbasis Budaya |
pdf |
278 |
| 14085 |
Wenny Hulukati |
Wenny Hulukati : Peer Review prosiding Pentingnya Memahami Tugas Perkembangan dalam Membentuk Karakter Peserta Didik |
pdf |
278 |
| 14086 |
Alfi Sahri Remi Baruadi |
Peer Review Penerapan Intervensi Sosial dan Intervensi Teknologi pada Perikanan Artisanal yang Ramah Lingkungan untuk Meningkatkan Pendapatan Mayarakat Suku Bajo di Provinsi Gorontalo 2 |
pdf |
278 |
| 14087 |
Lanto Ningrayati Amali |
Peer Review: "Pengembangan Model Penerapan Tata Kelola Teknologi Informasi Berdasarkan Budaya Oorganisasi di Universitas Negeri Gorontalo (Tahun ke-1 dari rencana 2 tahun)" |
pdf |
278 |
| 14088 |
Sitti Roskina Mas |
Sitti Roskina Mas : Turnitin Character Education Management Model Development Based on Multiple Intelligence for Strengthening “Student-Ethos-Transformation” in the Revolutionary Era of Industry 4.0 |
pdf |
278 |
| 14089 |
Marike Mahmud |
Peer Review Evaluasi Konsentrasi Merkuri di Rambut Kepala di Penambangan Emas Tradisional Bumela Kabupaten Gorontalo |
pdf |
278 |
| 14090 |
Fory Armin Naway |
Fory Armin Nawai : Artikel Koran Menelisik Penanganan Kaum Disabilitas di Kabupaten Gorontalo |
pdf |
278 |
| 14091 |
Yuniarti Koniyo |
PEER REVIEW Potensi perikanan budi daya laut di Kabupaten Bone Bolango |
pdf |
278 |
| 14092 |
Yuniarti Koniyo |
PEER REVIEW Pesisir dan Potensi Sumberdaya Perikanan Tangkap di Kabupaten Bone Bolango |
pdf |
278 |
| 14093 |
Tirtawaty Abdul |
Tirtawaty Abdjul : Peereviewer Pengaruh Penerapan Pembelajaran Berbasis Virtual Laboratory Terhadap Hasil Belajar Siswa pada Konsep Gelombang Bunyi dan Cahaya di SMA Kabupaten Bone Bolago |
pdf |
278 |
| 14094 |
Herlina Jusuf |
Herlina Jusuf : Peereviewer Model of Spread of Infectious Diseases |
pdf |
278 |
| 14095 |
Idham Ishak |
CHEMICAL PROFILING AND ADME PREDICTION OF SARACA ASOCA (ROXB) WILDE |
pdf |
278 |
| 14096 |
Femy Mahmud Sahami |
Femy Mahmud Sahami : Peereviewer Exploration of adult phase of Nike fish to maintain its sustainability in Gorontalo Bay waters,Indonesia |
pdf |
278 |
| 14097 |
Rusmin Husain |
Rusmin Husain : Peereviewer The Influence of Visual Media and Learning Style on Early Reading Ability of Children of Kindergarten In Gorontalo |
pdf |
278 |
| 14098 |
Mukhlisulfatih Latief |
Peer Review Preservation and Development Strategies of Gorontalos Local Culture through Gorontalo Cultural Digital Repository Application |
pdf |
278 |
| 14099 |
Muhammad Mukhtar |
Muhammad Mukhtar : Peereviewer Financial feasibility analysis, small business farm beef cattle livestock in Gorontalo District |
pdf |
278 |
| 14100 |
Dolot Alhasni Bakung |
Dolot Alhasni Bakung : Peereviewer Tertium Comparatum Tentang Hak Ulayat Masyarakat Adat Dalam Pelaksanaan Akad Nikah |
pdf |
278 |