| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 1426 |
Andi Yusniar Mendo |
ROLE OF PURCHASE DECISION AS A MEDIATION THAT INFLUENCES ATMOSPHERE STORE ON CUSTOMER SATISFACTION |
pdf |
489 |
| 1427 |
Andi Yusniar Mendo |
Peer Review Influence the Behavior of Citizens Organization Competence and Organizational Culture on Performance Through Employee Job Satisfaction on PT. Bank Negara Indonesia Persero TBK in Makassar City |
pdf |
190 |
| 1428 |
Andi Yusniar Mendo |
Peer Review Manajemen Sumber Daya Manusia |
pdf |
196 |
| 1429 |
Andi Yusniar Mendo |
Peer Review Pengaruh Diferensiasi Produk Terhadap Kepuasan Pelanggan Di Demajor Café Kota Gorontalo |
pdf |
181 |
| 1430 |
Andi Yusniar Mendo |
Peer Review Pengaruh Penerapan Assessment Centre Terhadap Prestasi Kerja Pada Karyawan PT. BPR Parodana Gorontalo |
pdf |
197 |
| 1431 |
Andi Yusniar Mendo |
Peer Review Pengaruh Perilaku Warga Organisasi, Kompetensi dan Budaya Organisasi Terhadap Kinerja Melalui Kepuasan Kerja Karyawan pada PT. Bank Negara Indonesia (Persero) TBK di Kota Makassar |
pdf |
218 |
| 1432 |
Andi Yusniar Mendo |
Peer Review ROLE OF PURCHASE DECISION AS A MEDIATION THAT INFLUENCES ATMOSPHERE STORE ON CUSTOMER SATISFACTION |
pdf |
263 |
| 1433 |
Andi Yusniar Mendo |
ORIGINALITY REPORT ANALISIS FAKTOR PENENTU TERHADAP PENGEMBANGAN SUMBER DAYA MANUSIA DAN KINERJA PEGAWAI DINAS PENDIDIKAN, KEBUDAYAAN, PEMUDA DAN OLAHRAGA GORONTALO |
pdf |
235 |
| 1434 |
Andi Yusniar Mendo |
ORIGINALITY REPORT Influence the Behavior of Citizens Organization Competence and Organizational Culture on Performance Through Employee Job Satisfaction on PT. Bank Negara Indonesia (Persero) TBK in Makassar City |
pdf |
218 |
| 1435 |
Andi Yusniar Mendo |
PEER REVIEW ANALISIS FAKTOR PENENTU TERHADAP PENGEMBANGAN SUMBER DAYA MANUSIA DAN KINERJA PEGAWAI DINAS PENDIDIKAN, KEBUDAYAAN, PEMUDA DAN OLAHRAGA GORONTALO |
pdf |
225 |
| 1436 |
Andi Yusniar Mendo |
ORIGINALITY REPORT CROSS-CULTURAL MANAGEMENT BASED ON LOCAL ASSISTANCE |
pdf |
208 |
| 1437 |
Andi Yusniar Mendo |
CROSS-CULTURAL MANAGEMENT BASED ON LOCAL ASSISTANCE |
pdf |
589 |
| 1438 |
Andi Yusniar Mendo |
PEER REVIEW CROSS-CULTURAL MANAGEMENT BASED ON LOCAL ASSISTANCE |
pdf |
205 |
| 1439 |
Andi Yusniar Mendo |
Turnitin: Entrepreneurial leadership and global management of COVID19: A bibliometric study |
pdf |
168 |
| 1440 |
Andi Yusniar Mendo |
Korespondensi Artikel: Entrepreneurial leadership and global management of COVID19: A bibliometric study |
pdf |
131 |
| 1441 |
Andi Yusniar Mendo |
HAKI: INOVASI KEMASAN PERMEN GULA AREN DALAM RANGKA PENINGKATAN NILAI TAMBAH PRODUK DAYA TARIK KONSUMEN |
pdf |
140 |
| 1442 |
Andi Yusniar Mendo |
Turnitin: ECONOMIC POTENTIAL BY MSMES AT COASTAL AREA: EVIDENCE OF BONE BALANGO REGENCY IN INDONESIA |
pdf |
165 |
| 1443 |
Andi Yusniar Mendo |
Turnitin: Analysis of Knowledge Management, Work innovation on achievement and Progress of Gorontalo Province’s Government Organizations |
pdf |
167 |
| 1444 |
Andi Yusniar Mendo |
Strategi pengembangan kawasan wisata di kab.Gorontalo (Studi kasus kawasan wisata pentadio Resort dikabupaten gorontalo) |
pdf |
|
| 1445 |
Andi Yusniar Mendo |
PEMANFAATAN LIMBAH RUMAH TANGGA MINYAK JELANTAH MENJADI LILIN AROMA TERAPI DI DESA AYULA TILANGO KECAMATAN BULANGO SELATAN KABUPATEN BONE BOLANGO |
pdf |
1295 |
| 1446 |
Andi Yusniar Mendo |
Pemberdayaan kelompok usaha abon ikan di desa Doulan kecamatan Bokat kabupaten Buol Sulawesi Tengah |
pdf |
350 |
| 1447 |
Andris K Malae |
Pemanfaatan Arsip Sebagai Sumber Belajar Sejarah Di SMA Negeri 2 Gorontalo |
pdf |
284 |
| 1448 |
Angry Pratama Solihin |
PERUBAHAN KOMPOSISI KIMIA DAN SIFAT ORGANOLEPTIK JAMUR TIRAM PUTIH (Pleurotus ostreatus) SELAMA PENGOLAHAN |
pdf |
4530 |
| 1449 |
Angry Pratama Solihin |
Resurjensi Wereng Batang Padi Coklat (Nilaparvata lugens Stal.) (Hempiptera; Delphacidae) Setelah Aplikasi Insektisida Abamektin dan Deltametrin |
pdf |
487 |
| 1450 |
Ani M. Hasan |
Ani M. Hasan : Prosiding Farmer Empowering Via Maize and Waste Maize Processing Become Productivity Economy at Boalemo Regency in Gorontalo Province |
pdf |
383 |
