No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
6276 |
Margaretha Solang |
Margaretha Solang : Peereviewer Pemberdayaan Masyarakat Dalam Penanganan Balita Stunting Melalui Pemanfatan Pangan Lokal Sumber Protein Dan Zink Berbasis Kerang Di Kabupaten Pohuwato Provinsi Gorontalo |
pdf |
78 |
6277 |
Margaretha Solang |
Margaretha Solang : Peereviewer Pemberdayaan Masyarakat Desa Olele Melalui Pelatihan Pembuatan Nuget Ikan Nike Kelor Dan Cake Kelor |
pdf |
97 |
6278 |
Margaretha Solang |
Margaretha Solang : Peereviewer Peningkatan Pertumbuhan dan Indeks Kematangan Gonad Ikan Nila (Oreochromis niloticus L.) Melalui Pemotongan Sirip Ekor |
pdf |
78 |
6279 |
Margaretha Solang |
Margaretha Solang : Peereviewer Perkembangan Folikel Ayam Arab (Gallus Domesticus) Pradewasa yang Dipajankan pada Fotoperiode yang Berbeda |
pdf |
95 |
6280 |
Margaretha Solang |
Margaretha Solang : Peereviewer Proximate Composition And Palm Juice Glycemic Index |
pdf |
166 |
6281 |
Margaretha Solang |
Margaretha Solang : Peereviewer The Analysis of Blood Cockle (Anadara granosa) Flour Supplementation on The Concentrations of Zinc, IGF-I, And Ephiseal Plate Width of Femur Malnourished Male Rats (Rattus Norvegicus) |
pdf |
77 |
6282 |
Margaretha Solang |
Margaretha Solang : Peereviewer The Effect of Chitosan of Ark Clam Shells to Reduce Pb and Hg Level and Amount of Bacteria in the Blood Cockles Meatball |
pdf |
89 |
6283 |
Margaretha Solang |
Margaretha Solang : Peereviewer Traditional agro-management practices, utilization and nutritional composition of momala: A local maize variety of Gorontalo, Indonesia |
pdf |
75 |
6284 |
Margaretha Solang |
Margaretha Solang : Peereviewer Zinc, Calcium, Protein, Lead, Mercury, And The Sensorics Quality Of Cireng Snacks Supplemented With Blood Cockle (Anadara Granosa) |
pdf |
77 |
6285 |
Margaretha Solang |
Margaretha Solang : Pemberdayaan Masyarakat Dalam Penanganan Balita Stunting Melalui Pemanfatan Pangan Lokal Sumber Protein Dan Zink Berbasis Kerang Di Kabupaten Pohuwato Provinsi Gorontalo |
pdf |
451 |
6286 |
Margaretha Solang |
Margaretha Solang : Pemberdayaan Masyarakat Desa Olele Melalui Pelatihan Pembuatan Nuget Ikan Nike Kelor Dan Cake Kelor |
pdf |
192 |
6287 |
Margaretha Solang |
Margaretha Solang : Peningkatan Pertumbuhan dan Indeks Kematangan Gonad Ikan Nila (Oreochromis niloticus L.) Melalui Pemotongan Sirip Ekor |
pdf |
687 |
6288 |
Margaretha Solang |
Margaretha Solang : Perkembangan Folikel Ayam Arab (Gallus Domesticus) Pradewasa yang Dipajankan pada Fotoperiode yang Berbeda |
pdf |
170 |
6289 |
Margaretha Solang |
Margaretha Solang : Proximate Composition And Palm Juice Glycemic Index |
pdf |
142 |
6290 |
Margaretha Solang |
Margaretha Solang : The Analysis of Blood Cockle (Anadara granosa) Flour Supplementation on The Concentrations of Zinc, IGF-I, And Ephiseal Plate Width of Femur Malnourished Male Rats (Rattus Norvegicus) |
pdf |
117 |
6291 |
Margaretha Solang |
Margaretha Solang : The Effect of Chitosan of Ark Clam Shells to Reduce Pb and Hg Level and Amount of Bacteria in the Blood Cockles Meatball |
pdf |
203 |
6292 |
Margaretha Solang |
Margaretha Solang : Traditional agro-management practices, utilization and nutritional composition of momala: A local maize variety of Gorontalo, Indonesia |
pdf |
192 |
6293 |
Margaretha Solang |
Margaretha Solang : Turnitin Anadara granosa substitution in feed to improve the zinc, protein of the feed, serum albumin, and body weight of malnourished rats |
pdf |
129 |
6294 |
Margaretha Solang |
Margaretha Solang : Turnitin Blood Cockle (Anadara Granosa) Supplementation To Increase Serum Calcium Level And Femur Growth Of Low-Protein Diet Rat |
pdf |
78 |
6295 |
Margaretha Solang |
Margaretha Solang : Turnitin Levels of Lead and Mercury in Crackers Supplemented By Gorontalo Blood Cockle (Anadara granosa) Powder |
pdf |
71 |
6296 |
Margaretha Solang |
Margaretha Solang : Turnitin The Analysis of Blood Cockle (Anadara granosa) Flour Supplementation on The Concentrations of Zinc, IGF-I, And Ephiseal Plate Width of Femur Malnourished Male Rats (Rattus Norvegicus) |
pdf |
88 |
6297 |
Margaretha Solang |
Margaretha Solang : Turnitin The Effect of Chitosan of Ark Clam Shells to Reduce Pb and Hg Level and Amount of Bacteria in the Blood Cockles Meatball |
pdf |
110 |
6298 |
Margaretha Solang |
Margaretha Solang : Turnitin Traditional agro-management practices, utilization and nutritional composition of momala: A local maize variety of Gorontalo, Indonesia |
pdf |
122 |
6299 |
Margaretha Solang |
Margaretha Solang : Turnitin Zinc, Calcium, Protein, Lead, Mercury, And The Sensorics Quality Of Cireng Snacks Supplemented With Blood Cockle (Anadara Granosa) |
pdf |
100 |
6300 |
Margaretha Solang |
Margaretha Solang : Zinc, Calcium, Protein, Lead, Mercury, And The Sensorics Quality Of Cireng Snacks Supplemented With Blood Cockle (Anadara Granosa) |
pdf |
202 |