| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 12976 |
Radia Hafid |
Radia Hafid : The Influence of Entrepreneurship Education in Campus Environment and Entrepreneurship Workshop towards Entrepreneurial Attitudes (A Case Study on a group of Students of the Entrepreneurial Program) |
pdf |
320 |
| 12977 |
Radia Hafid |
Radia Hafid : Turnitin Creativity in Marketing Creative Business Enterprises in Gorontalo City |
pdf |
184 |
| 12978 |
Radia Hafid |
Radia Hafid : Turnitin Entrepreneur Characteristics, Creative Economy and Sustainability of MSMEs: Lesson from Indonesia |
pdf |
190 |
| 12979 |
Radia Hafid |
Radia Hafid : Turnitin The Impact of Economic Education in the Family on the Consumption Behavior of the Fishing Community Mediated by Financial Literacy in the Fishing Community in Kabila Bone Sub-District |
pdf |
152 |
| 12980 |
Radia Hafid |
Radia Hafid : Turnitin The Influence of Entrepreneurship Education in Campus Environment and Entrepreneurship Workshop towards Entrepreneurial Attitudes (A Case Study on a group of Students of the Entrepreneurial Program) |
pdf |
150 |
| 12981 |
Rahim Husain |
Rahim Husain : Buku CERTIFICATE OF ORIGINAL CHECK PLAGIARISM PENGOLAHAN HASIL IKAN TUNA MADIDIHANG |
pdf |
244 |
| 12982 |
Rahim Husain |
Rahim Husain : Buku Kinetika oksidasi minyak ikan tuna (thunnus sp) |
pdf |
1940 |
| 12983 |
Rahim Husain |
Rahim Husain : Buku Kinetika oksidasi protein ikan kakap merah (Lutjanus sp) |
pdf |
|
| 12984 |
Rahim Husain |
Rahim Husain : Buku Kinetika oksidasi protein ikan kakap merah (Lutjanus sp) |
pdf |
1193 |
| 12985 |
Rahim Husain |
Rahim Husain : Buku Pengolahan Hasil Ikan Tuna Madidihang |
pdf |
2158 |
| 12986 |
Rahim Husain |
Rahim Husain : CERTIFICATE OF ORIGINAL CHECK PLAGIARISM KINETIC OXIDATION OF PROTEIN AND FAT IN SNAPPER LUTJANUS SP FILLET DURING SOTRAGE |
pdf |
243 |
| 12987 |
Rahim Husain |
Rahim Husain : CERTIFICATE OF ORIGINAL CHECK PLAGIARISM KINETIKA OKSIDASI PROTEIN IKAN KAKAP SELAMA PENYIMPANAN KINETIC OF PROTEIN OXIDATION FROM FISH SNAPPER DURING STORAGE |
pdf |
217 |
| 12988 |
Rahim Husain |
Rahim Husain : CERTIFICATE OF ORIGINAL CHECK PLAGIARISM KOMPOSISI ASAM LEMAK ANGKA PEROKSIDA DAN ANGKA TBA FILLET IKAN KAKAKP PADA SUHU DAN LAMA PENYIMPANAN BERBEDA |
pdf |
224 |
| 12989 |
Rahim Husain |
Rahim Husain : Kinetika Oksidasi Protein Ikan Kakap (Lutjanus sp) Selama Penyimpanan |
pdf |
977 |
| 12990 |
Rahim Husain |
Rahim Husain : Komposisi Asam Lemak, Angka Peroksida dan Angka TBA Fillet Ikan Kakap (Lutjanus sp) pada Suhu dan Lama Penyimpanan Berbeda |
pdf |
508 |
| 12991 |
Rahim Husain |
Rahim Husain : Koresponden Nanomineral fortification on traditional Saddah Gohoge grits |
pdf |
202 |
| 12992 |
Rahim Husain |
Rahim Husain : PEER REVIEW BUKU PENGOLAHAN HASIL IKAN TUNA MADIDIHANG |
pdf |
657 |
| 12993 |
Rahim Husain |
Rahim Husain : PEER REVIEW JURNAL ILMIAH KOMPOSISI ASAM LEMAK ANGKA PEROKSIDA DAN ANGKA TBA FILLET IKAN KAKAP PADA SUHU DAN LAMA PENYIMPANAN BERBEDA |
pdf |
412 |
| 12994 |
Rahim Husain |
Rahim Husain : PEER REVIEW KINETIKA OKSIDASI MINYAK IKAN TUNA SELAMA PENYIMPANAN |
pdf |
558 |
| 12995 |
Rahim Husain |
Rahim Husain : PEER REVIEW KINETIKA OKSIDASI PROTEIN IKAN KAKAP SELAMA PENYIMPANAN |
pdf |
1679 |
| 12996 |
Rahim Husain |
Rahim Husain : The Effect of Soaking Time in Seasoning on the Quality of Squid Chips (Loligo Sp.) |
pdf |
175 |
| 12997 |
Rahim Husain |
Rahim Husain : Tugas Tambahan Guru Besar |
pdf |
447 |
| 12998 |
Rahim Husain |
Rahim Husain : Turnitin Analysis of Organoleptic and Chemical Quality of Dodol Ketan with the Addition of Carabanx Leptolepis Flour |
pdf |
140 |
| 12999 |
Rahim Husain |
Rahim Husain : Turnitin Antioxidant, Antibacterial And Antifungal Activity Of Edible Coating Chitosan-Galactose Complex |
pdf |
182 |
| 13000 |
Rahim Husain |
Rahim Husain : Turnitin Characteristics of Tortilla Chips Formulation Results Cassava and Seaweed Kappaphycus Alvarezii |
pdf |
164 |
