No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
15726 |
Arwildayanto |
The influenceof instructional leadershipand work commitment on teacher performance |
pdf |
134 |
15727 |
Lusiana Margareth Tijow |
The law as the Instrument of Right Protection on the Body Integrity of Woman as the Victim of not Fulfilled Promise to Marry |
pdf |
239 |
15728 |
Yuniarti Koniyo |
The level of parasitic infection and growth of red
tilapia (Oreochromis sp.) fed with vegetable fern
(Diplazium esculentum) flour |
pdf |
|
15729 |
Yuniarti Koniyo |
The level of parasitic infection and growth of red tilapia (Oreochromis sp.) fed with vegetable fern (Diplazium esculentum) flour |
pdf |
395 |
15730 |
Sitti Suhada |
The measurement of maturity level of information technology service based on COBIT 5 framework |
pdf |
849 |
15731 |
Lanto Ningrayati Amali |
The measurement of maturity level of information technology service based on COBIT 5 framework
|
pdf |
|
15732 |
Mohamad Jahja |
The prototypes of energy-efficient residential Building with metal roof in Gorontalo, Indonesia |
pdf |
228 |
15733 |
Yayu Indriati Arifin |
The prototypes of energy-efficient residential Building with metal roof in Gorontalo, Indonesia |
pdf |
177 |
15734 |
Adriansyah Abu Katili |
The use of English in Teaching Science at RSBI Public Junior High School. |
pdf |
|
15735 |
Helena Badu |
The use of blanket game to increase students’ English vocabulary
|
pdf |
475 |
15736 |
Rahman Taufiqrianto Dako |
The use of minimal pairs in teaching pronucation (ELT Internasional Seminar) |
pdf |
|
15737 |
Alfi Sahri Remi Baruadi |
The welfare of tuna fishermen in Gorontalo District; (Case study in the village of Kayubulan, Gorontalo) |
pdf |
230 |
15738 |
Lis M. Yapanto |
ThePerception ofFishermanCommunitieson theEvectivityofBoatAssistance |
pdf |
208 |
15739 |
Abdul Rahmat |
Think Teacher Think Professional |
pdf |
|
15740 |
Citra Panigoro |
Threats to Food Safety and Sustainability of Nike (Awaous melanocephalus) in Gorontalo Province |
pdf |
124 |
15741 |
Munirah Tuli |
Tilawah Nasional |
pdf |
76 |
15742 |
Dian Saraswati |
Tingkat Cemaran Bakteri Pada E.coli Pda Makanan dan Minuman Jajanan di SDN 63 kecamatan kota timur kota gorontalo |
pdf |
|
15743 |
Permata Sari |
Tingkat Academic Hardiness Mahasiswa sebagai Dasar Penyusunan Layanan Unit Pelayanan Akademik Universitas Negeri Gorontalo |
pdf |
106 |
15744 |
Sri Yenny Pateda |
Tingkat Adopsi Petani Terhadap Teknologi Inseminasi Buatan (IB) Pada Ternak Sapi di Kabupaten Bualemo |
pdf |
|
15745 |
Sri Yenny Pateda |
Tingkat Adopsi Petani Terhadap Teknologi Inseminasi Buatan Pada Sapi di Kecamatan Paguyaman |
pdf |
5147 |
15746 |
Wawan Pembengo |
Tingkat Interval Waktu Pemberian Air Terhadap Pertumbuhan dan Hasil Tanaman Okra (Abelmoschus esculentum L) varietas Naila IPB |
pdf |
831 |
15747 |
Yuszda K. Salimi |
Tingkat Kemampuan Metakognisi Mahasiswa dalam Menyelesaikan Soal-Soal Kinetika Kimia |
pdf |
285 |
15748 |
Widy Susanti Abdulkadir |
Tingkat Kepatuhan Penggunaan Obat Anti Tuberkulosis Pada Pasien Di Puskesmas Tombulilato Kabupaten Bone Bolango |
pdf |
6334 |
15749 |
Alfi Sahri Remi Baruadi |
Tingkat Kesejahteraan Nelayan Buruh Pukat Cincin di Kelurahan Tenda Kota Gorontalo |
pdf |
192 |
15750 |
Alfi Sahri Remi Baruadi |
Tingkat Kesejahteraan Nelayan Pancing Tonda di Desa Pasokan Kabupaten Tojo Una-una Provinsi Sulawesi Tengah |
pdf |
207 |