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15276 Rieny Sulistijowati S. The Physics and Chemical Characteristics of Sausage Catfish Subtitution By Algae (Kappaphycus alvarezii) pdf 1257
15277 Rieny Sulistijowati S. The Physics and Chemical Characteristics of Sausage Catfish Subtitution By Algae (Kappaphycus alvarezii) pdf
15278 Johan Jasin The Political Disenfranchicement of Convict Corruption pdf 275
15279 Idris Yanto Niode The Potential Of Technopreneuship And Digital Business In Tourism Villages To Support The Special Economic Zone Of Tomini Bay, Indonesia pdf 100
15280 Yayu Indriati Arifin The Potential of Gorontalo Province as Global Geopark pdf 202
15281 Novri Y. Kandowangko The Practicality of Teaching Materials Supplements for Growth and Development Materials Based on Drought-stressed Plants pdf 72
15282 Yuszda K. Salimi The Prevalence of Students and Teachers’ Ideas about Global Warming and the Use of Renewable Energy Technology pdf 277
15283 Rauf A. Hatu The Remote Indigenous Community Empowerment based on local wisdom pdf
15284 Abdul Rahmat The Role of Higher Education in Developing Student Entrepreneurial Capabilities pdf 419
15285 Alfi Sahri Remi Baruadi The Role of Household Mother in Economics of Fisherman of the Torosiaje Ocean Village, Pohuwato Regency pdf 111
15286 Ivan Rahmad Santoso The Role of Islamic Financial Institutions in Supporting Economic Growth in the Digital Era: Case Study in Indonesia pdf 1167
15287 Sunarto Kadir The Role of Probiotic Lactobacillus plantarum IS-10506 toward the Total of CD4+, IgA for the Immune Response of Elderly People pdf 537
15288 Idris Yanto Niode The Role of Student Cooperatives in Improving Entrepreneurship Spirit (Study on Cooperative Students of Gorontalo University) pdf 173
15289 Hanisah Hanafi The Roles of Schools and Teachers in Building Students’ Character in Digital Era: The Students’ Perspective pdf 134
15290 Faiza A.Dali The Sensory Hedonic Quality and Physical Characteristic Effect of Kappachcus Alvarezii Seaweed and Catfish Bone on Traditional Food Ilabulo Catfish (Pangasius sp.) pdf 1602
15291 Rita Marsuci Harmain The Sensory Hedonic Quality and Physical Characteristics Effect of Kappahycus Alvarezii Seaweed and Catfish Bone on Traditional Food Ilabulo Catfish (Pangasius sp.) pdf 787
15292 Yuszda K. Salimi The Sorghum Sarealia Functional Foods Utilization to Prevent Cancer in Food Diversification Efforts pdf 156
15293 Sayama Malabar The Tondano�s Adjective pdf 1250
15294 Lusiana Margareth Tijow The Urgency Principle "Adati Hula Hula Sareati, Sareati Hula Hula to Kitabullah" In Gorontalo in the Legal Protection Toward Women as the Victims of Violence pdf 138
15295 Ayuddin The Use Of Carbon Fiber Reinforced Polymer As a External Confinement In a Circular Column pdf 690
15296 Hasanuddin Fatsah The Use Of English in Teaching Science And Mathematics At RSBI Public Junior High School 1 Gorontalo. pdf
15297 Sri Agriyanti Mestari The Use of Authentic Materials in Teaching Grammar for EFL Students (Teacher's Perspective) pdf 397
15298 Helena Badu The Use of Blanket Game to Increase Students’ English Vocabulary pdf 526
15299 Karmila Machmud The Use of Code Switching and Code Mixing in Facilitating English as A Foreing Language (EFL Insturctions) in Khairun University pdf 328
15300 Rama Hiola The Welfare of Fishermen in Gorontalo Using Structural Equation Modelling pdf 552