| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 10726 |
Miftahul Khair Kadim |
Miftahul Khair Kadim : File Naskah Awal saat disubmit Artikel "Horizontal Distribution of Chlorophyll-a in the Gorontalo Bay" |
pdf |
355 |
| 10727 |
Yuniarti Koniyo |
TURNITIN Development Strategy of Mangrove Crabs (Scylla sp.) Cultivation in Gorontalo Province |
pdf |
355 |
| 10728 |
Lukman A.R. Laliyo |
Lukman Abdul Rauf Laliyo : Potential Resources Based on Economic Education, Business and Islamic Accounting in Gorontalo, Indonesia |
pdf |
355 |
| 10729 |
Mukhlisulfatih Latief |
peer review HKI - Aplikasi Repository Budaya Gorontalo |
pdf |
355 |
| 10730 |
Sunarto Kadir |
Sunarto Kadir : Peereviewer Implementation of Hazard Analysis Critical Control Point Nutrition Service at Toto Kabila Regional Public Hospital, Bone Bolango |
pdf |
355 |
| 10731 |
Asda Rauf |
Determination of Land Suitability Criteria for Maize Hybrid in Boalemo Regency Based on Optimum Yield and Selected Land Quality |
pdf |
355 |
| 10732 |
Marike Mahmud |
Infrastruktur Berbasis Kearifan Loka |
pdf |
355 |
| 10733 |
Nursiya Bito |
PENERAPAN PEMBELAJARAN BERDASARKAN MASALAH UNTUK SUB MATERI PRISMA DAN LIMAS |
pdf |
355 |
| 10734 |
Novriyanto Napu |
Turnitin Tourists’ Perceptions of the Translation Quality of Indonesian Tourism Brochures |
pdf |
355 |
| 10735 |
Yoyanda Bait |
Peningkatan Kualitas Fisik Atlit Melalui Intervensi Pangan Tambahan “Tiliaya” Hasil Reformulasi Makanan Tradisional Gorontalo |
pdf |
355 |
| 10736 |
Wahyudin Ilimullah |
(2017) MoU Pemda Gorut, Pemda Buol, Pemda Bolmut, Pemda BonBol Dengan Universitas Negeri Gorontalo |
pdf |
354 |
| 10737 |
Elya Nusantari |
Elya Nusantari Peer Review-Bagaimana Membentuk Pendidik Berkarakter Keilmuan dan Akhlak melalui Pembelajaran Sains dan Teknologi |
pdf |
354 |
| 10738 |
Wawan K. Tolinggi |
Wawan K. Tolinggi : CERTIFICATE OF ORIGINALITY CHECK ECONOMIC FEASIBILITY ANALYSIS OF AGROBUSINESS SUB TERMINAL IN INTEGRATED AGRICULTURAL PROGRAM AREA |
pdf |
354 |
| 10739 |
Faiza A.Dali |
Faiza Dali : PEER REVIEW PROSIDING THE SENSORY HEDONIC QUALITY AND PHYSICAL CHARACTERISTICS EFFECT OF KAPPAHYCUS ALVAREZI SEAWEED AND CATFISH BONE ON TRADITIONAL FOOD ILABULO CATFISH |
pdf |
354 |
| 10740 |
Femy Mahmud Sahami |
Femi Sahami : Peer Review Threats to Food Safety and Sustainability of Nike (Awaous melanocephalus) in Gorontalo Province |
pdf |
354 |
| 10741 |
Aziz Salam |
Reviewer Analisis Berkelanjutan dan Ramah Lingkungan Perikanan Tangkap Ikan Cakalang |
pdf |
354 |
| 10742 |
Aziz Salam |
Reviewer Kerusakan Karang di Perairan Pantai Molotabu |
pdf |
354 |
| 10743 |
Ayuddin |
PLAGIARSM SCAN REPORT Round Table Model: A Cooperative Learning for Engineering Education |
pdf |
354 |
| 10744 |
Meilinda Lestari Modjo |
Meilinda Modjo : Revision of Pee Reviewer Wisata Desa Berbasis Manajemen Lingkungan |
pdf |
354 |
| 10745 |
Mohamad Karmin Baruadi |
Mohamad Karmin Baruadi : Peereviewer Folklore Dalam Legenda Danau Limboto |
pdf |
354 |
| 10746 |
Yuliana Retnowati |
Cek Plagiarisme Jurnal Internasional: Antimicrobial activities of actinomycete isolates from rhizospheric soils in different mangrove forests of Torosiaje, Gorontalo, Indonesia |
pdf |
354 |
| 10747 |
Idham Ishak |
Persepsi Masyarakat Terhadap Pelayanan Perbankan di Kabupaten Bone Bolango |
pdf |
354 |
| 10748 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Antioxidant, Antibacterial And Antifungal Activity Of Edible Coating Chitosan-Galactose Complex |
pdf |
354 |
| 10749 |
Muh. Tahir |
Desain dan Uji Performansi Sistem Pengeringan Model Rak Pengering ERK |
pdf |
354 |
| 10750 |
Ismet Sulila |
PEER REVIEW_HKI Implementasi IPTEK untuk Standarisasi Pemasaran dan Distribusi Produk Kerajinan Sulaman Kain Karawo di Kab. Gorontalo |
pdf |
354 |
