| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 12276 |
Rieny Sulistijowati S. |
Originality Check " HKI Buku MEKANISME PENGASAPAN IKAN" |
pdf |
286 |
| 12277 |
Rieny Sulistijowati S. |
Peer Review " The Physics and Chemical Characteristics of Sausage Catfish Subtitution By Algae (Kappaphycus alvarezii)" |
pdf |
215 |
| 12278 |
Rieny Sulistijowati S. |
Peer Review " Amino Acids Skipjack Fish Dried Profile By Solid State Fermentation" |
pdf |
266 |
| 12279 |
Rieny Sulistijowati S. |
KAJIAN SISTEM PENGENDALIAN MUTU IKAN CAKALANG ASAP (Katsuwonus pelamis L.) DI KABUPATEN GORONTALO |
pdf |
2364 |
| 12280 |
Rieny Sulistijowati S. |
Peer Review "Efektivitas Penghabatan Filtrat Asam Laktat Lactobacillus sp Hasil Isolasi dari Usus ikan Bandeng (Chanos chanos) Terhadap Bakteri Patogen" |
pdf |
271 |
| 12281 |
Rieny Sulistijowati S. |
Peer Review " Penerapan Rumah Asap Model Kabinet Untuk Efisiensi Bahan Bakar, Lama Pengasapan dan Perbaikan Mutu Ikan Asap" |
pdf |
269 |
| 12282 |
Rieny Sulistijowati S. |
Peer Review " The Effectiveness Inhibition Filtrate Bacteriocinc Lactobacillus acidophilus Toward Contaminants Bacterial from Swordfish (Auxis rochei) Stew" |
pdf |
239 |
| 12283 |
Rieny Sulistijowati S. |
Peer Review" Identification of Lactic Acid Bacteria Isolate from Intestine of Milkfish (Chanos Chanos) Potential Activity Against Pathogrn Bacteria Used PCR 18s Rrna Methode" |
pdf |
219 |
| 12284 |
Rieny Sulistijowati S. |
Peer Review " Uji Mutu Ikan Cakalang Asa dari Unit Pengolahan Ikan di Provinsi Gorontalo" |
pdf |
278 |
| 12285 |
Rieny Sulistijowati S. |
Peer review" Studi Kelayakan Unit Pengolahan Udang Putih Beku Tanpa Kepala di PT.XX Gorontalo |
pdf |
345 |
| 12286 |
Rieny Sulistijowati S. |
Peer Review " Analisis Mutu Garam Tradisional di Desa Siduwonge Kecamatan Randangan Kabupaten Pohuwato Provinsi Gorontalo" |
pdf |
259 |
| 12287 |
Rieny Sulistijowati S. |
Peer Review " Kitosan Kulit Udang Vaname Sebagai Edible Coating Pada Bakso Ikan Tuna" |
pdf |
271 |
| 12288 |
Rieny Sulistijowati S. |
Peer Review " Pengaruh Jenis Kemasan dan Lama Penyimpanan pada Suhu Ruang Terhadap Nilai TBA Abon Ikan Sidat" |
pdf |
319 |
| 12289 |
Rieny Sulistijowati S. |
Peer Review " HKI Buku Mekanisme Pengasapan Ikan" |
pdf |
400 |
| 12290 |
Rieny Sulistijowati S. |
Peer Review "HKI Merk Dagang Julung Julung Asap Dokokayu |
pdf |
236 |
| 12291 |
Rieny Sulistijowati S. |
HKI Merk Dagang |
pdf |
491 |
| 12292 |
Rieny Sulistijowati S. |
Amino Acids Skipjact Fish Dried Profile By Solid State Fermentation |
pdf |
448 |
| 12293 |
Rieny Sulistijowati S. |
E-Learning : Pengendalian Mutu Hasil Laut |
pdf |
998 |
| 12294 |
Rieny Sulistijowati S. |
Aktivitas Antibakteri Kitosan Kulit Udang Vaname (Litopenaeus vannamei) teradap Bakteri Kontaminan Bakso Ikan Tuna (Thunnus Sp.) |
pdf |
270 |
| 12295 |
Rieny Sulistijowati S. |
Originality Check " Aktivitas Antibakteri Kitosan Kulit Udang Vaname (Litopenaeus vannamei) terhadap Bakteri Kontaminan Bakso Ikan Tuna (Thunnus Sp) |
pdf |
199 |
| 12296 |
Rieny Sulistijowati S. |
Originality Check " Amino Acids Skipjack Fish Dried Profile By Solid State Fermentation" |
pdf |
246 |
| 12297 |
Rieny Sulistijowati S. |
Komponen Bioaktif Tumbuhan Mangrove Sonneratia alba |
pdf |
1434 |
| 12298 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : The Inhibition Of Vibrio Alginolyticus By The Flavonoid Extract Of Sonneratia Alba Fruit |
pdf |
327 |
| 12299 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Identification of Lactic Acid Bacteria Isolated from Milkfish Intestine (Chanos chanos) |
pdf |
318 |
| 12300 |
Rieny Sulistijowati S. |
Rieny Sulistijowati : Antioxidant, Antibacterial And Antifungal Activity Of Edible Coating Chitosan-Galactose Complex |
pdf |
210 |
