| No |
Pengunggah |
Unggahan |
Tipe |
Unduh |
| 3801 |
Fahrul Ilham |
PEER REVIEW PROSIDING DIVERSITY SEMINAR 3rd ANIMAL PRODUCTION ... |
pdf |
725 |
| 3802 |
Fahrul Ilham |
PEER REVIEW PROSIDING KARATERSITIK FENOTIP SIFAT KUALITATIF... |
pdf |
653 |
| 3803 |
Fahrul Ilham |
PEER REVIEW PROSIDING ONSET DAN LAMA ESTRUS KAMBING KACANG ... |
pdf |
684 |
| 3804 |
Fahrul Ilham |
ONSET DAN LAMA ESTRUS KAMBING KACANG YANG DIINJEKSI PROSTAGLANDIN F2a PADA SUBMUKOSA VULVA |
pdf |
403 |
| 3805 |
Fahrul Ilham |
BUKU PERTUMBUHAN PRA DAN PASCASAPIH DOMBA LOKAL PADA PADANG PENGEMBALAAN DI MUSIM YANG BERBEDA |
pdf |
5854 |
| 3806 |
Fahrul Ilham |
BOBOT LAHIR, BOBOT 90 HARI DAN BOBOT 180 HARI DOMBA LOKAL YANG DIPELIHARA DI PADANG PENGGEMBALAAN |
pdf |
4154 |
| 3807 |
Fahrul Ilham |
Genetic polymorphisms of growth hormone (GH) gene in Kacang goat population based on polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) identification |
pdf |
582 |
| 3808 |
Fahrul Ilham |
KERAGAMAN GENETIK DAN PRODUKTIVITAS KAMBING KACANG DI PROVINSI GORONTALO |
pdf |
3986 |
| 3809 |
Fahrul Ilham |
UJI KUALITAS FISIK DAN KIMIA AIR SUSU BANGSA KAMBING PERANAKAN ETAWAH (PE), KAMBING KACANG, DAN PERSILANGAN KAMBING PE X KACANG |
pdf |
2600 |
| 3810 |
Fahrul Ilham |
DIVERSITY GEN GROWTH HORMONE (GH) OF KACANG GOAT IN KOTA GORONTALO AND REGENCY OF BONEBOLANGO (PROVINCE OF GORONTALO) |
pdf |
652 |
| 3811 |
Fahrul Ilham |
MAKING LIQUID ORGANIC FERTILIZER FROM SLURRY BIOGAS WITH THE MAIN MATERIAL IS FESES AND URINE OF BEEF CATTLE |
pdf |
1623 |
| 3812 |
Fahrul Ilham |
PENDUGAAN NILAI MOST PROBABLE PRODUCING ABILITY (MPPA) DAN RESPON SELEKSI BOBOT BADAN SAPI BALI BETINA DI UNIT PELAKSANA TEKNIS DAERAH (UPTD) PENGEMBANGAN TERNAK WONGGAHU |
pdf |
2044 |
| 3813 |
Fahrul Ilham |
KARATERISTIK FENOTIP SIFAT KUALITATIF DAN KUANTITATIF KAMBING LOKAL DI KABUPATEN BONE BOLANGO |
pdf |
3774 |
| 3814 |
Fahrul Ilham |
DIVERSITY OF INSULIN GROWTH FACTOR-1 (iGF-1) GENE OF KACANG GOAT IN KOTA GORONTALO AND REGENCY BONE BOLANGO PROVINCE OF GORONTALO |
pdf |
1074 |
| 3815 |
Fahrul Ilham |
TAMPILAN FENOTIP KUALITAS AIR SUSU KAMBING PERSILANGAN ANTARA PERANAKAN ETAWAH (PE) DAN KACANG |
pdf |
2851 |
| 3816 |
Fahrul Ilham |
Prosiding Seminar Nasional Integrated Farming System 2018 |
pdf |
8333 |
| 3817 |
Fahrul Ilham |
Keragaman Fenotip Kambing Lokal di Kabupaten Bone Bolango |
pdf |
8136 |
| 3818 |
Fahrul Ilham |
Nilai Most Probable Producing Ability (MPPA) dan Seleksi Bobot Sapih Sebagai Dasar Pelaksanaan Seleksi Pada Sapi Potong di Unit Pelaksana Teknis Daerah (UPTD) Pengembangan Ternak Wonggahu
|
pdf |
|
| 3819 |
Fahrul Ilham |
UJI KUALITAS FISIK DAN KIMIA AIR SUSU BERBAGAI BANGSA KAMBING DI KABUPATEN BONE BOLANGO
|
pdf |
|
| 3820 |
Fahrul Ilham |
Optimalisasi Pemeliharaan Secara Intensif Terhadap Penampilan Sapi Potong Di Usaha Penggemukan Sapi UD BMJ Kabupaten Gorontalo |
pdf |
|
| 3821 |
Fahrul Ilham |
Evaluasi Tingkat Keberhasilan Pelaksanaan Inseminasi Buatan (IB) Pada Sapi Potong di Kecamatan Telaga Biru Kabupaten Gorontalo |
pdf |
732 |
| 3822 |
Fahrul Ilham |
Nilai Most Probable Producing Ability (MPPA) dan Seleksi Bobot Sapih Sebagai Dasar Pelaksanaan Seleksi Pada Sapi Potong di Unit Pelaksana Teknis Daerah (UPTD) Pengembangan Ternak Wonggahu
|
pdf |
44340 |
| 3823 |
Faiza A.Dali |
Yersinia sp. Pada Ikan Mas (Cyprinus carpio, L) |
pdf |
2492 |
| 3824 |
Faiza A.Dali |
Characteristics of Nutrition Content of Nike Fish (Awaous Melanocephalus) and Manggabai Fish (Glossogobius Giuris) as Local Raw Material for Food Flavoring Product |
pdf |
726 |
| 3825 |
Faiza A.Dali |
Microbiological quality of flavoring products based different raw fish and carbohydrate concentration |
pdf |
1189 |
